@article { author = {Di Schino, Andrea}, title = {Effect of chemical composition on hardenability of high strength low-C steels}, journal = {Advanced Materials Proceedings}, volume = {2}, number = {6}, pages = {358-361}, year = {2017}, publisher = {International Association of Advanced Materials}, issn = {2002-4428}, eissn = {2002-441X}, doi = {10.5185/amp.2017/602}, abstract = {The effect of low-alloy additions on hardenability of high strength low-C steels is reported. Various as-quenched materials with microstructures consisting of low-C (granular) bainitic, mixed bainitic/martensitic and fully martensitic microstructures were produced. Results show that for a given cooling rate, an increase of austenite grain size (AGS) and of Mo and Cr contents decreases the transformation temperatures and promotes martensite formation. Copyright © 2017 VBRI Press.}, keywords = {High strength steels,quenching,hardenability,Microstructure}, url = {https://amp.iaamonline.org/article_16300.html}, eprint = {https://amp.iaamonline.org/article_16300_36e09dd93dcb658282680cbd7111114a.pdf} }